Mushroom risotto is a comforting dinner idea for winter

Get the Recipe: theplantbasedschool.com/mushroom-risotto/

⭐️ Mushroom risotto is a creamy and tasty dish you can make with a few simple ingredients in one pot.

We'll show you how to make the best mushroom risotto recipe in a few simple steps. In just 30 minutes, you'll have a delicious dinner everyone will love.

⭐️ Ingredients
2 tablespoons olive oil
1 white onion
1½ pounds mushrooms mixed - white mushrooms, portobello, chanterelle, or other
½ teaspoon salt or more to taste
¼ teaspoon black pepper or more to taste
⅓ cup dried porcini optional
2 cups Arborio rice or other risotto rice
½ cup dry white wine
8 cups vegetable broth
3 tablespoons butter or vegan butter
¾ cup parmesan cheese or vegan cheese
½ cup flat-leaf parsley

Cooked by Nico
Filmed & Edited by Louise
Theplantbasedschool.com

❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️